Valley Commissary offers an unpretentious take on upscale food in a friendly setting. Our selections frequently change with the exception of a few fan favorites, so you as the diner can continue to experiment with our dishes. We offer daily specials and rotating fresh baked pastries that can be enjoyed in house or ordered for take out.

Please call us for current menu options as our menu changes daily due to the seasonality of our products.


 

Sandwiches & Burgers

Turkey Melt - green olive tapenade, pickled red onion, smoked mozzarella, arugula & lemon aioli

Fried Chicken – kale slaw, roasted red peppers & bleu

Pork Belly Cubano – pork loin, Carolina mustard, gruyere & pickles

Salumi - buttermilk bleu cheese, pickled cauliflower & kale 

Spring Veggie Grilled Cheese - roasted zucchini, leek, ricotta, white cheddar & gruyere

Burger - griddled sweet onions, provolone, green garlic pesto aioli & zucchini pickles

Chickpea Burger - smoked lime yogurt, arugula, pickled fennel & jalapeno 

 

Salads

Farm Greens – local strawberries, feta, pistachio & moscatel vinaigrette 

Beet Salad – avocado mousse, citrus, hazelnuts & chèvre 

Chop Salad - cured meats, hazelnuts, egg, chickpeas, sun dried tomatoes, pickled red onion & bleu cheese

 

And...

Mac & Cheese - charred asparagus, snap peas, basil & bread crumb

Meat & Cheese Plate - daily assortment of meats & cheeses, olives & house foccacia

 

 

Soup

Inquire - changes daily 

 

Sides

Grilled Asparagus - 6 minute egg, fromage blanc, crispy prosciutto & hazelnut

Simple Greens - local greens & moscatel vinaigrette

Fried Cheese Curds

Fried Chickpeas

Olives

Fries & Aioli